Gingerbread House Bundt Pan

Costco Price
$26.99

A quicker, easier, and tastier version of the classic holiday baking project, our cast Gingerbread House Bundt pan bakes a cake with exceptional detail.

Made in America image
Adding to cart… The item has been added
Availability:
Now

A quicker, easier, and tastier version of the classic holiday baking project, our cast Gingerbread House Bundt pan bakes a cake with exceptional detail. Ready to decorate shortly after baking, there’s no fussy assembly or royal icing needed. Fun for the entire family!

You’ll be amazed by the level of crisp detail on this cast Bundt pan and the cake it bakes; no design element was overlooked. Its shingled roof and chimney are ready for a simple dusting of snowy powdered sugar, while mullion windows and door detailing are ready for decoration with candy or frosting. A sturdy brick foundation and decorative evergreen trees provide additional textured areas to adorn or simply leave plain, since the beauty is baked right into the cake. While actual gingerbread house assembly can induce holiday nightmares and sometimes tears, this Bundt pan simply brings sophistication and ease to a timeless Christmas tradition and everyone involved will be wearing a smile, especially when it’s time to eat.

This 9 cup pan accommodates most standard pound cake and Bundt recipes and mixes. Our pans are manufactured in America of durable cast aluminum and coated with a premium nonstick coating that is made without PFAS. Cakes release cleanly with detail intact, and cleanup is simple. Over a dozen sets of hands work to create these special heirloom quality pans, which we hope you will hand down to a future generation after a lifetime of enjoyment.

  • Gingerbread House Bundt Pan (10.1" x 7.8" x 5.1" | 25.65 cm. x 19.81 cm. x 12.95 cm.)

Material: Cast Aluminum
Warranty: Lifetime Warranty
Made In: USA
California Code 109010 Information: Click here to learn more.

  1. Before initial use and after subsequent uses, hand wash with warm, soapy water. Extended soaking is not recommended.
  2. Before each use, brush with butter or shortening and dust with flour or cocoa to coat. Baking spray containing flour may also be used. Do not use regular cooking spray.
  3. Mixes and recipes may vary. Fill the pan no more than 3/4 full to avoid overflow.
  4. Metal utensils, scouring pads and abrasive cleaners should not be used on nonstick surfaces.