Each piece in the set is oven safe (up to 350 degrees F) and induction-ready, making it suitable for all stovetop types, and features a stainless steel stay-cool silicone gripped handle. It features next-generation three-layer nano technology and ceramic nonstick coating for better quality, longevity, and healthy cooking. Our nonstick coating is made without chemicals like PFAS, PTFE, and PFOA, making it the perfect set of skillets for a variety of family cooked meals. This skillet set comes with two pan sizes: 10" and 12". Each skillet is conveniently designed, with high sides for maximum cooking capacity and practical use and thoughtfully features a pour spout for added convenience. Plus, the 12" skillet is rounded out with a helper handle for ease. Made from aluminized steel for a guaranteed quick and even heat distribution, you'll be investing in quality, durability, and performance with this set.
Set Includes:
- Verde Ceramic Nonstick 10" Skillet (11" x 18.1" x 4" / 2.3 lbs. | 28 cm. x 20.5 cm. x 10 cm. / .73 kg.)
- Verde Ceramic Nonstick 12" Skillet (13" x 21.2" x 4.3" / 3.25 lbs. | 33 cm. x54 cm. x 11 cm. / .73 kg.)
Material: Aluminized steel, ceramic nonstick coating made without PFAS
Warranty: 5 Year Warranty
Made In: USA, Handle Made in China
Additional Information: Compatible with gas, electric, induction, and ceramic stovetops
California Code 109010 Information: Click here to learn more.
- Hand wash with warm soapy water. Scouring pads and abrasive cleaners should not be used on nonstick surfaces.
- We recommend silicone, nylon, and wooden utensils for use with this pan to protect the nonstick surface. Metal utensils can damage the nonstick.
- Dishwasher use is not recommended, as it will diminish the release properties of the nonstick coating with time.
- Use moderate heat to obtain the most effective heating properties. Excessive heat can be damaging to the pan and stovetop.
- Never allow cookware to boil dry or leave an empty pan on a hot burner unattended. Pan is for stovetop use only.
- Always use adequate ventilation when cooking.
- While not necessary, cooking with butter or oil will improve the performance and taste of food.
